Stack those burgers up this weekend!
Walk into any Labor Day cookout, and you're likely to find burgers on the grill—few foods are as synonymous with grilling in the US. At its heart, a great burger is an exercise in simplicity: All you really need is beef, salt, pepper, and fire. Once you've got that base down, though, it's time to start experimenting, with toppings like pimento cheese and jalapeños, teriyaki sauce and scallions, or Spam and pineapple.
To get your cookout going, we've rounded up 19 of our favorite grilled-burger recipes, including some meat-free options for vegetarians and vegans. We've also thrown in a few skillet-friendly burgers, for those of you making use of your stovetop as well.
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