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On low, mix in flour, cornstarch and salt. Add vanilla.Roll out between two pieces of parchment paper. Roll to a 1/2-inch thickness.Place stars on a baking sheet lined with parchment paper.Whip the butter for about 5 minutes using a paddle attachment .Add the cream and vanilla. Beat until you have an even, fluffy consistency.Use the buttercream as glue between each layer.Place star in the middle of a cake stand and press.
Alternate sizes between small and large stars to create a layered look to ascends into a tree. Save a small star for the tree topper.Add ornament decorations. I used Christmas color chocolate balls to decorate with.Paint the glaze onto the cookie using a paintbrush.Pipe buttercream to the top star.
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