Get a glimpse of the menu for Black Restaurant Week. And a lesson in making mouthwatering oxtails.
– Black Restaurant Week is an annual event celebrating the flavors of African, African American, and Caribbean cuisine nationwide.
Founded in 2016 by entrepreneurs Warren Luckett, Falayn Ferrell, and Derek Robinson, their mission is to partner with black-owned restaurants and chefs to expand awareness and increase support for black culinary professionals., they give back by helping culinary businesses thrive in marginalized communities through business development resources and support to foster sustainable business growth.from April 2 - 16, 2023.And if you’re looking for the mouthwatering oxtail recipe - scroll down.
México Últimas Noticias, México Titulares
Similar News:También puedes leer noticias similares a ésta que hemos recopilado de otras fuentes de noticias.
Three Bay Area restaurants highlighted in Houston's 2023 Black Restaurant WeekThree Bay Area restaurants get love in Houston Black Restaurant Week for 2023
Leer más »
Black boxes recovered from 2 Black Hawk helicopters that killed 9 soldiers in crashLATEST: Aviation safety team from the U.S. Army Combat Readiness Center confirms that black boxes from two Black Hawk helicopters involved in last week's deadly crash have been recovered.
Leer más »
Black boxes recovered from 2 Black Hawk helicopters that killed 9 soldiers in crashAn aviation safety team has confirmed that the black boxes from the two Black Hawk helicopters involved in last week's deadly crash have been recovered.
Leer más »