If you're only using your fish spatula for fish, you're missing the point.
So let's be clear about the stakes of the situation. In a dream world, you can have all the spatulas that your greedy little heart desires. But in reality, your utensil crock has limited space. So if you had to choose just one to take with you to a desert island, it should be a fish spatula—and not just because you'll probably be cooking and eating a lot of fish on said island. Allow me to explain.
While most spatulas are only good for flipping or cutting or stirring, the fish spatula is the unicorn of kitchen utensils in that it's actually quite multi-purpose. It has a thin, almost-sharp edge, which makes it great for sliding under delicate
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