A noodle connoisseur ranks the best fast-food and fast-casual mac and cheese
, this mac and cheese is about on par with KFC’s, only creamier. I find that it often needs more seasoning when the sauce is too watery and thus blander.The rotisserie chain’s bright orange mac and cheese tastes pretty similar to Kraft’s classic box version. The big distinguishing factor here is the rotini noodles, which trap the cheese sauce in between their spirals, resulting in a satisfying — possibly perverse — squish with every bite.
Note: I am told that Bojangles, Roy Rogers, Wawa, and a few smaller, regional chains also serve mac and cheese. I have never been to these places and thus cannot accurately judge their offerings, hence their exclusion from this list, sorry!!
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