Burger review: The extremely scarfable Bexar Burger threw our critic for a loop
Had you told me before my trek to this
that I would inhale a burger with a sweet-tilted flavor profile, then wish there were more, I would have scoffed. Just not my thing.Pitmaster Justin Haecker has dreamed up a smash-style burger that left me happy I had made the drive from Houston and marveling over all the little details that make the sandwich so memorable. It’s a quirky, surprising take on the barbecue burger trend that has been making headway in Houston-area barbecue joints.
I’m giving thanks to the Twitter follower who clued me in to this remarkable burger specimen. Come along and check out all the vital details with me.$13.99 for the Bexar Burger with ground brisket patty, double cheese and smoked brisket on top.Line up to order at the counter and find a seat at a table in the dining room, or out on the Astroturfed patio, where Adirondack loungers and long counters line the walls. A server will bring your order when it’s slow; or call your name when it’s not.
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