Shake Shack founder and Union Square Hospitality Group CEO Danny Meyer will require all employees and guests dining inside the group’s New York and Washington, D.C., restaurants to provide proof of vaccination
He added he believes the vaccine requirement will make more people want to dine at his restaurants due to their commitment to safety instead of pushing potential customers away.” of Union Square Hospitality Group employees are already inoculated, Meyers said the small portion still unvaccinated will be given 45 days to make the decision to have the shots or not.
Meyers said the move may help attract employees who want to work in a safe environment, noting that Union Square Hospitality Group is struggling with aShake Shack, which Union Square Hospitality Group does not own or control, will not fall under the new mandate and has not announced any changes to employee policy.Meyer’s famous restaurants include New York’s Gramercy Tavern, Union Square Cafe and Washington, D.C.’s Anchovy Social, along with 15 others.
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