Make one batch and enjoy margaritas, whiskey sours, or daiquiris with little effort.
Sour mix is a combination of sugar, water, lemons, and limes. One homemade batch can give you a whole party's worth of margaritas, whiskey sours, or daiquiris without much effort. A bottle of sour mix may call you from the store shelf with a siren song of good times and an easy-pour spout. But if you want to elevate your party and the drinks you serve your guests, make a batch or two of homemade sour mix with fresh, real juice and sugar, which is what you want in a cocktail.
Cheap sour mixes are made from artificial lemon and lime flavoring along with corn syrup, coloring, preservatives, and stabilizers. Higher-end mixes are made with juice from concentrate, citric acid, and sugar. Despite its appearance, commercial sour mix is not made with radioactive citrus and will not give you super powers. The true beauty of making a homemade sour mix is having a fresh, versatile, and easy cocktail mixer for parties.
There's no reason to buy sour mix when in 10 minutes you can make something almost as convenient and infinitely more delicious. You just can't beat real, fresh ingredients. Making your own sour mix isn't an elaborate project, simply juice a few lemons and limes and combine with sugar and water. Like all DIY ingredients, there's room for fun experimentation—try adding a little orange or grapefruit juice, or using raw sugar or agave syrup.
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