From beans to Beyond Meat, have you ever wondered which alternative to meat is best for the planet? (Hint: They're all better than meat.)
In an effort to protect the environment, many of us have started whipping up a tofu stir fry on the regular and chowing down on the popularYou’re on the right track if you’re doing this. Environmental experts agree that eating any type of meat substitute is, without a doubt, better for the environment than meat.
“Using beans, lentils and other legumes in burgers is about as environmentally friendly as you can get,”founder and principal consultant at Informed Sustainability Consulting, said. “Legumes need much less fertilizer than other crops and don’t need to be processed.” Emery is a bigger fan of seitan, saying the fact that farmers can grow winter wheat and spring wheat on the same field in one year makes it a good use of land.Silk tofu japanese soy cheese sliced cubes with chili ginger, chive and soy sauce.Tofu is made from soya, or soy. The demand for soy has been linked with deforestation, according to the
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