Take a look back at some Richmond restaurants from our archives.
Lunches in the Miller & Rhoads Tea Room with Eddie Weaver at the organ have been so popular that he cut his own record.The recently closed Venice Restaurant at the Corner of W. Cary and Thompson streets in Richmond. The Venice had operated since 1958; the owners recently decided to retire.The new Julian's - Julian's, an Italian restaurant that has been operating for 40 years, has moved to larger quarters on West Broad Street. The restaurant left 2529 W. Broad St.
Roasted Red Pepper appetizer at Six Burner Restaurant. Roasted Red Peppers, local goat cheese, roasted garlic and shallots seved with grilled bread.One of the many seating areas at the Mexico Restaurant in Mechanicsville on May 17, 2004.The Upper East Side Restaurant Jazz Lounge and Sports Bar allocated at 7103 Brook Road March 30, 2004.The Upper East Side Restaurant Jazz Lounge and Sports Bar allocated at 7103 Brook Road on March 30, 2004.
Harold Thomas III, 14, works at Harold's Kitchen every day after school. The restaurant has been in the family since 1971, when the first Harrold, Harrold III's grandfather, opened it.La Casita's home made sauces - Red, White, and Green, compliment the restaurant's Shrimp Quesadilla, served with guacamole, sour cream, and pico de gallo.9/6/05-Diners munch under the festive lights strung over the dining room at La Casita Restaurant in Richmond Tuesday.
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