This spicy-sweet grilled chicken and pineapple sandwich is the combo you didn't know you needed:
How to Make It
Combine the chicken and enough teriyaki sauce to cover in a resealable plastic bag and marinate in the refrigerator for at least 30 minutes and up to 12 hours.Remove the chicken from the marinade and place on the grill; discard any remaining marinade.Continue cooking until the cheese is melted and the chicken is lightly charred and firm to the touch. Remove and set aside.
While the chicken rests, add the pineapple and the buns to the grill. Cook the buns until they're lightly toasted and the pineapple until it's soft and caramelized, about 2 minutes per side. Top each bun with chicken, red onion, jalapeño slices, and pineapple. If you like, drizzle the chicken with a bit more teriyaki sauce.Boneless, skinless chicken breasts may be America's most popular
, but they're not exactly its cheapest. Want to cut the tab for this sandwich nearly in half? Switch to frozen. An in-house taste test atfound little to no discrepancy in flavor. The only real difference? Fresh chicken breast runs around $6 a pound, while a pound of frozen works out to be less than $4.
México Últimas Noticias, México Titulares
Similar News:También puedes leer noticias similares a ésta que hemos recopilado de otras fuentes de noticias.
21 Chicken Thigh Recipes, Because Dark Meat Is the Best MeatOne-pan dinners, Bengali rice porridge, grilled paella, and more chicken thigh recipes to convince you of the glories of dark meat.
Leer más »
Low-Calorie Meatballs With Polenta Recipe — Eat This Not ThatSpaghetti and meatballs are a classic pairing, but we have a much healthier option in the form of our meatballs with polenta recipe that ditches the pasta.
Leer más »
Perfectly Crisp Oven-Baked French Fries Recipe — Eat This Not ThatYou're going to be kicking McDonald's fries to the curb once you try our perfectly crispy, oven baked French fries recipe you can easily make at home.
Leer más »
Here's How to Make Nut Butter at Home With the Easiest Recipe — Eat This Not ThatIt's shockingly easy to make! If you're looking for a healthier nut butter recipe free of extra ingredients, here's how to make nut butter at home.
Leer más »
Afghan evacuees in Dallas are starting from scratch, but they don’t have to do it aloneHuman rights activist Roshan Mashal sat down to eat a traditional Afghan meal with her children, their plates heaping with chicken, vegetables, pilaf and...
Leer más »