Use fresh peaches if you get 'em
Blend peaches, ice, whiskey, honey, lemon juice, lime juice, cardamom, and 1 oz. water in a blender until smooth. Divide among 4 glasses and serve.
To freeze fresh peaches, pit, slice, and place on a baking sheet. Freeze until solid, then transfer to resealable plastic bags until ready to use. If fresh peaches are not available, substitute store-bought frozen peaches.
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