The fast-growing meal kit delivery industry is projected to be an $8 billion market by 2025, but critics warn that its unintended consequences can outweigh the benefits. The Onion looks at the pros and cons of meal kit delivery services.
The fast-growing meal kit delivery industry is projected to be an $8 billion market by 2025, but critics warn that its unintended consequences can outweigh the benefits.
Allows you to waste full meal all at once instead of just letting one ingredient go bad at a time.Won’t have jar of leftover tahini in your fridge for five years.AdvertisementStill requires you to turn on the fridge.Inconvenient to ship leftovers back when you’re done.
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