These veggie tacos with chiles in adobo and Swiss chard are the complete package:
bySAVEUR Editors| UPDATED Aug 30, 2022 6:19 PMRecipes by CourseRecipes by CuisineRecipes by IngredientShareOnions, mushrooms, sweet corn, and chiles in adobo add hearty, smoky flavors to these vegetarian tacos. Here are eight more ways we're cooking with swiss chard.
Don’t Fear the Dinner Party: Toasting Romy Gill’s Cookbook from HomeRecipes, tricks, and tips for hosting a Himalayan-inspired vegetarian feast. Related Watermelon Gin Punch with Himalayan SaltElegant black tea and botanical flavors round out this pretty party punch.
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