The 18 best restaurants in Reykjavík, mapped
Nicholas Gill
Inside Hlemmur Mathöll, an old bus station turned food hall, you’ll find Skal!, a collaboration between salt company Saltverk founder Björn Steinar Jónsson, salt maker Gísli Grímsson, and chef Gísli Matthías Auðunsson of Slippurinn in Vestmannaeyjabær.
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