Find the best fast-food fish sandwich in time for no-meat Fridays!
whose flame flickered for too short a while, they've reimagined an average fish sandwich and turned it into a star.
To protect the sesame-seed bun at least, if not the fish, the heel also has a big dollop of tartar—enough so that it's easy enough to forget that the one thing this sandwich is missing is the cheese. The sauciness and spiciness of it all are enough to make you wonder for a second if it's not just very light chicken you're eating, as the oversized fillet-shaped breaded fish is mild and firm.
While the size and obviously fresh and real flounder cuts are big pluses, again, it's their 'hand-battered then hand-breaded' technique that makes this sandwich another winner. You can actually see the line of orange Louisiana spices that seep into the white meat, jazzing up a normally innocuous fish from silky smooth inside to distinctly Southern-style outside.
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