Why drink out of a glass when you can sip from a disco ball?
in Miami, subscribes to. The Sylvester, Stilmann says, “reminds you of a chic grandma who lived in Key West.” The bar resembles a funky, eclectic living room replete with flamingo wallpaper, hanging ferns, lemon-yellow couches, and Miami memorabilia. The aesthetic extends to the drinks.
The Magic City Mule, for example, is served in a disco ball glass with a copper straw . “The disco ball is a very Miami thing. It’s bright, it’s kind of loud, it’s pretty and it’s fun, and I think that’s exactly what we were going for,” Stilmann explains. “The idea is it’d be tasty and delicious, but more importantly it can be just fun to drink.”
Those of us imbibing at home can create our own cocktail experiences — or coffee, tea, juice, or punch experiences — by thinking outside the glass. Jamie Boudreau, owner of Seattle bar
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