Is this drink a sign of how far we’ve fallen, or how high we can go?
Photo: Jed Egan The rumors are true. Pumpkin-spice season is now. Starbucks gave a middle finger to summer, and this year the coffee chain made it a double. Its classic fall drink is out earlier than ever, and 16 years after the original Pumpkin Spice Latte arrived, Starbucks has also come out with a new cold-brew version called the Pumpkin Cream Cold Brew, a foam-filled nightmare for anyone who thought that sticking to cold-brew coffee would protect them from pumpkin-spice seasonal creep.
The real question is whether the world is a better place now that Pumpkin Cream Cold Brew exists, and here’s the tea on this new coffee: Smell the cloves before you turn up your nose because pumpkin-spiced cold-brew cream is so, so good.
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