These are the best substitutes for cardamom, hands down.
that calls for cardamom, again, the recipe is most likely referring to green cardamom. So when we’re talking about which spices work as a substitute for cardamom, that’s the variety we’re referring to. What you’re trying to replicate when using a cardamom substitute is that cozy, earthy flavor that smells the way a warm, tight hug feels.
The best replacements for ground cardamom are spices that have that same aroma and flavor, such as. Anderson specifically recommends using a mix of cinnamon and ginger as a cardamom substitute: “Cardamom has a complex flavor, so it’s hard to create an exact match, but combining equal amounts of cinnamon and ginger will mimic that flavor.” If a recipe calls for two teaspoons of ground cardamom, simply combine one teaspoon of cinnamon and one teaspoon of ginger as a substitute.Whole vs.
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