The Newark institution has earned yet another honor.
and Hobby’s Deli made the slice, err, cut. Here’s what Tasting Table had to say about Hobby’s:
Run by brothers Marc and Michael Brummer, Hobby's Deli was opened by their father, Sam Brummer and has been the pride of the Brummer family since 1962. The well-loved chopped liver is a mainstay on the menu and a secret family recipe. This old-school Jewish deli sits in Newark, New Jersey. Hobby's understated style and no-holds-bar food make it a culinary legend within U.S. Jewish deli culture and, most importantly, a beloved local go-to.
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