You only need 4 ingredients — really.
After seasoning the shrimp with your choice of seasoning, @themodernnonna cooks them in a pan with avocado oil for just a few minutes. However, creator @faithsfresh, who also, recommends giving them a quick toss in the air fryer. This gives the shrimp a bit of caramelization and a nice toasted flavor, but it isn't entirely necessary, because she starts off with precooked shrimp.
As for assembly, it doesn't get much harder. To make the boats, you simply slice a cucumber in half, scoop out the seeds with a spoonful, and pat it dry. Pack in the white rice , and top it with shrimp. A drizzle of spicy mayo is the last step, and if you want to go the extra mile, you can also sprinkle on different toppings like scallions, sesame seeds, or more furikake.
Whether you keep it simple or pile on the flavor, the results will be just as delicious. If you need a go-to snack that's as quick and easy to make as it is flavorful, you'll definitely want to keep the ingredients for these cucumber shrimp boats on hand. Here's how to make them.
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