From a doner kebab in downtown Brooklyn to jerk chicken in Queens — here are 40 glorious cheap eats in NYC, mapped
— unexpectedly located in East Harlem, which hasn’t historically been a hot spot for Brazilian food — is $8.95 per pound, and one pound makes a very nice plateful.
At one end of the steam table lies a small rotisserie built into the wall that offers a selection of four or five meats at one time, running to top sirloin, chouriço sausages, chicken drumsticks, and pork loin. Don’t forget to dab them with the marvelous oily hot sauce.
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