Smashed to perfection.
Use hearty bread.
You want bread with a significant, hearty crust, especially if you have any kind of moist fillings. It's going to take a beating.There's nothing magical about the shooter's process that makes things you typically wouldn't put in a normal sandwich suddenly viable. I'm looking at you here, entire un-sliced steak.Compression does make flavors marry better, but it can also make some layers nearly disappear, particularly garnishes like pickles, relishes, and dressings.
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