Listen to a special bonus episode of our Eat Drink D-FW podcast.
: Eat Drink D-FW is hosted by Dallas Morning News Food Editor Erin Booke with food reporters Sarah Blaskovich and Claire Ballor. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions. You’ll also hear from chefs, farmers and foodies like yourself as we explore the people who make D-FW one of the most vibrant, diverse and ambitious food scenes in the country..
How long should you smoke a brisket? Do you salt and pepper, or use a slather? Do you eat it with tortillas or brioche bread? In this special bonus episode of Eat Drink D-FW,food reporter Sarah Blaskovich hosts a barbecue roundtable with Joe Zavala, co-owner of Zavala’s Barbecue in Grand Prairie, and Lane Milne, co-owner of Goldee’s Barbecue in Fort Worth.
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